"Profumo di Mulino" is the gourmet line born from the experience of Molino Riva – polenta flours obtained by selecting the best flint maize with the addition of barley beta-glucans, a soluble fibre helping reduce cholesterol. Maize flour is a very versatile ingredient, to use for the preparation of numerous recipes, besides the most traditional polenta, it can also be used to prepare tasteful dishes and recipes for real gourmets.

Classic line

Bread-crumbs
Bread-crumbs
500 gr
-
Bramata flour with beta-glucans
Bramata flour with beta-glucans
500 gr
30 min.
Wholemeal flour
Wholemeal flour
500 gr
2 min.
Pre-cooked Polenta Taragna
Pre-cooked Polenta Taragna
500 gr
2 min.
Instant flour with beta-glucans
Instant flour with beta-glucans
500 gr
2 min.
Classic Bramata flour
Classic Bramata flour
1 kg
30 min.
Traditional polenta
Traditional polenta
500 gr
30 min.
Quick-cook polenta
Quick-cook polenta
500 gr
2 min.
Pre-cooked polenta with mushrooms
Pre-cooked polenta with mushrooms
500 gr
2 min.
Pre-cooked polenta with cheese
Pre-cooked polenta with cheese
500 gr
2 min.
Brand Me
Brand Me
-
-

Amor polenta

Amor polenta with quinoa
Amor polenta with quinoa
500 gr
-
Amor polenta with amaranth
Amor polenta with amaranth
500 gr
-
Amor polenta with flour mix
Amor polenta with flour mix
500 gr
-
Amor polenta with chocolate
Amor polenta with chocolate
500 gr
-
Amor polenta chocolate pudding
Amor polenta chocolate pudding
200 gr
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